VALENTINE'S DAY MENU 2024 (MIDTOWN)
Wednesday February 14th, 2024 | $110/person
*This is the ONLY menu available on 2/14/24*
Choice of:
Home-made burrata cheese with sun dried tomatoes and basil oil
Beef Carpaccio with Harry’s bar sauce (mustard-mayonnaise-Worcestershire sauce)
Beet salad in a champagne vinegar dressing with honey infused walnuts and goat cheese
Crab-cake over organic greens with a spicy lime-aioli sauce
Baked eggplant topped with home-made mozzarella and a touch of tomato
Cesar salad with pancetta
Choice of:
Maine lobster filled ravioli in a lightly spicy tomato sauce
Risotto with asparagus and shrimp
Pappardelle pasta with shredded Italian sausage, mushrooms and black truffles with a touch of cream
Braised beef served with mashed potatoes
Pan-seared snapper in a light tomato sauce with capers served with string beans
Roasted fillet of veal with porcini mushrooms served with mashed potatoes
Rack of lamb with mint pesto served with sauteed spinach
Breast of chicken in a marsala wine sauce and mushrooms served with roasted potatoes
Choice of: