December 31st 2018 - $60 Per Person

Choice of:

Black eyed pea soup

Red beet salad with goat cheese

Artichokes filled with crab meat with hollandaise sauce

Cesar’s salad

Skewered shrimp with avocado butter

Home-made linguine with smoked salmon and vodka with a touch of cream

Choice of:

Beef short ribs served with mashed potatoes

Wild salmon in a white wine sauce served ratatouille

Veal medallions with marsala wine and mushrooms served with string beans

Pappardelle with Italian sausage and black truffle with a touch of cream

Risotto with fresh lobster

Branzino in a black truffle and butter sauce served with sautéed spinach

* Consuming raw or undercooked meat, seafood, fish, eggs or poultry may increase your risk of food borne illness. Please tell us of any allergies

Choice of:


Lemon tarte